The style and cuisine of Matilde have received important awards and appreciation from organizations and prominent personalities of the cultural world - Italian food and wine.
Following some articles and interviews:

* Our Inn Restaurant has been awarded with a Michelin star. We are in the site section named "Honor the star chefs":
www.viamichelin.it

* Luigi Cremona had been working for ten years at the Epresso guide, then since 1995 to present, at the Touring Club Italiano, where he is a consultant for the guide of Hotels and Restaurants. Following an article about us:
www.porzionicremona.it

* Cà Matilde presented in Molto Italy - The Modern Traveler's Guide
www.moltoitaly.com

* La Gazzeta di Parma dedicated an article:
www.lagazzettadiparma.it

* Journalist Fabrizio Raimondi dedicated an article in his blog:
www.italiadopblogspot.com

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